Cooking With Chefs at the Inn On Park Street, Brandon, Vermont

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2006 SCHEDULE
COOKING WITH CHEFS WEEKENDS at the Inn on Park Street

May 5-6
Breakfast Pastries

May 19-20
Soufflés with Liz Lowe

June 2-3
Charlottes and Bombes

June 9-10
Chocolate Desserts

June 16-17
Small Pastries

June 23-24
Summer Pies and Tarts

July 14-15
Cobblers, Crisps, Buckles, and Crumbles

July 21-22
Vermont Cheese: a Cook and See cooking/field trip weekend

July 28-29
Summer Pies and Tarts

August 4-5
Berries, Berries, Berries

August 11-12
Chutneys, Relishes & Conserves

August 18-19
Jams and Preserves

September 8-9
Apple Desserts

September 15-16
Fall Tarts

September 29-30
Apple Butter and Chutneys

October 20-21
Cookies and Small Pastries

October 27-28
All Things Pear

November 3-4
Hearty Fall/Winter Soups

November 10-11
10 Desserts to Give Thanks For

December 1-2
Christmas Cookie Bake-Off

December 8-9
Christmas Cookie Bake-Off

December 15-16
Five Fabulous Holiday Desserts

[View past COOKING WITH CHEFS events]